What Goes Good with Ziti: Delicious Side Dishes and Pairings

When it comes to creating a delicious and satisfying meal, knowing what goes good with ziti can elevate your dish from ordinary to extraordinary. In this blog post, we will explore various side dishes and accompaniments that perfectly complement baked ziti.

We’ll delve into meat dishes that bring out the best in this pasta favorite, as well as vegetable options for those seeking lighter fare or vegetarian baked ziti variations. Cheese lovers will appreciate our suggestions for enhancing their dish with gooey goodness, while sauce enthusiasts will discover new ways to make their baked ziti even more delectable.

Furthermore, we’ll provide step-by-step instructions on how to cook perfect ziti every time – from boiling the noodles just right to selecting fresh toppings and sauces. Lastly, you’ll learn some valuable tips for making mouthwatering ziti creations that are not only tasty but also packed with health benefits.

So get ready to master the art of pairing flavors and textures as we uncover what goes good with ziti!

Table of Contents:

Vegetable Side Dishes for Baked Ziti

Veggies can be a great enhancement to any dinner, particularly when served alongside baked ziti. Accompanying the baked ziti, mozzarella sticks and marinara sauce make a scrumptious pairing. The luscious cheese, paired with the tart tomato sauce, creates a flavor pairing that will have your guests asking for more. Broccoli slaw with a light dressing is another excellent option; it’s crunchy texture adds texture and contrast to the pasta dish. Skillet green beans tossed in garlic and olive oil provide an easy-to-prepare vegetable side dish that tastes great alongside baked ziti. Roasted eggplant salad with cherry tomatoes is also a popular choice; its bright colors add visual appeal as well as flavor and nutrition to your plate. Don’t forget about grilled zucchini or roasted peppers, which can be used in different dishes like stuffed tomatoes or salads – they’re sure to please even picky eaters.

Vegetable side dishes for baked ziti are a great way to add flavor and nutrition to your meal. Salads can be a tasty addition or main option when coupled with baked ziti, bringing extra flavor and nourishment to the meal.

Fresh Salads to Pair with Baked Ziti

When it comes to a delicious plate of baked ziti, you can’t forget the side dishes. Salads are a great option for pairing with this Italian classic. For a complete meal, salads ranging from light and fresh to more substantial can be served alongside baked ziti.

A classic mixed greens salad is always a safe bet when it comes to serving alongside baked ziti. Top with ranch dressing and add some cherry tomatoes for extra flavor and texture. For a more traditional Italian flavor, try Caprese salad with its combination of tomato slices, basil leaves and mozzarella cheese dressed in olive oil. For something heartier try bruschetta-topped crunchy Italian bread – perfect for dipping in the rich tomato sauce from your pasta dish. Macaroni salad also makes an excellent side; loaded with creamy mayonnaise dressing and topped off with sweet relish or chopped olives – it’s sure to be a hit at any dinner table. Don’t forget about all those delicious toppings either – diced onions, peppers, mushrooms…the possibilities are endless.

Ensure your salads remain crisp and fresh by avoiding any delay in serving them up with your delectable main dish. Enjoy these tasty sides along with one of Italy’s most beloved comfort foods – buon appetito.

A delightful and invigorating counterpoint to the baked ziti, a crisp salad is sure to be a hit with everyone. For an added touch of flavor, try pairing your meal with some freshly-baked breads.

Bread Options to Serve Alongside Baked Ziti

Bread is an essential part of any pasta meal, and baked ziti is no exception. To serve alongside your delicious dish, you can’t go wrong with cheesy garlic bread made from ciabatta rolls. This classic Italian favorite has a crunchy outside and soft inside that will perfectly complement the creamy sauce in your baked ziti. For something more unique, try kalamata olive bread served with olive oil for dipping. The salty olives add a delightful flavor to the meal that pairs well with the tomato-based sauce of your pasta dish. Another great option is potato rosemary focaccia – perfect for dipping into extra tomato sauce or even just eating as it is. All these options are sure to make your dinner guests happy and full.

Bread is a great way to complete any meal, and the options for bread that can be served alongside baked ziti are endless. To finish off your delicious Italian feast, try some of these sweet or savory desserts and drinks as accompaniments.

Desserts and Drinks to Complete Your Baked Ziti Meal

Don’t forget dessert when serving baked ziti. A little something sweet perfectly rounds off a hearty meal. Try vegan cheesecake for a dairy-free choice, or why not stuff mushrooms with velvety mushroom sauce to impress? For an alternative main course, try instant pot meatballs – they’re delicious and easy to make ahead of time. To complement the pasta dish, opt for an Aperol Spritz cocktail or Pinot Noir; both have light flavors that pair well with the cheesy garlic bread served alongside your baked ziti.

For fresh toppings on your pasta dish, caprese salad featuring fresh basil and mozzarella cheese is always a favorite side dish. Broccoli slaw dressed in a light dressing adds crunchy texture without overpowering other flavors on the plate. If you want something heartier than salad but still want to keep things light, skillet green beans tossed in garlic and olive oil are perfect – they taste great hot or cold. For a delicious, make-ahead side dish that won’t lose its crunch overnight, try macaroni salad.

Finally, round out your meal by adding some vegan desserts such as mulled wine negroni or red sangria sunrise sparkling non-alcoholic grape juice zinfandel durango cocktails. These drinks will add just the right amount of sweetness after enjoying all those savory flavors from your homemade baked ziti dinner.

FAQs in Relation to What Goes Good With Ziti

What goes well with ziti?

Ziti is a type of pasta that pairs well with many different ingredients. A classic combination is ziti and Italian sausage cooked in tomato sauce, topped with mozzarella cheese and baked until bubbly. Other delicious options include adding ground beef or turkey to the tomato sauce, using ricotta instead of mozzarella, or stirring in vegetables like mushrooms or spinach. For an even heartier dish, try adding some cubed chicken breast to the mix before baking. No matter what you choose to pair it with, ziti makes for a tasty meal.

What pairs well with pasta?

Pasta is a versatile dish that pairs well with many different ingredients. A classic combination is garlic, olive oil and Parmesan cheese. Other popular options include tomatoes, basil and mozzarella for a delicious Caprese pasta; pesto sauce with pine nuts or walnuts; or creamy Alfredo sauce. Meat lovers can add Italian sausage, ground beef, chicken or shrimp to their pasta dishes. Veggies may choose to accompany their pasta with roasted eggplant, zucchini and bell peppers. Lastly, seafood such as mussels and clams are also excellent choices when served over linguine or fettuccine noodles.

What is pasta usually eaten with?

Pasta is an adaptable meal that can be combined with a range of components. Common accompaniments to pasta include vegetables, such as tomatoes, broccoli and spinach; proteins like chicken or seafood; and sauces like pesto, alfredo or marinara. Cheese is also popularly used in many pasta dishes for extra flavor. The preparation of pasta can vary from being served hot to cold, with a variety of toppings and dressings for each type. Ultimately, the choice of what to pair with pasta is up to personal preference.

What is ziti pasta best used for?

An ideal pasta for casseroles, bakes and baked dishes, ziti is a type of Italian pasta featuring long tubes that hold sauces and other ingredients. It’s long tubes are perfect for holding sauces and other ingredients, making it an ideal choice for casseroles, bakes, and baked pastas. It also pairs well with light cream-based sauces or pesto sauce as well as robust meaty ragus or hearty vegetable stews. The shape of ziti makes it great for stuffing with cheese and vegetables like spinach or broccoli before baking too. Whether you’re looking to make something comforting yet simple or something more complex and layered, ziti is the perfect base ingredient to start from.


Ziti is a great pasta dish that can be enjoyed in many different ways. No matter your dietary preferences, it’s a versatile pasta dish that can be tailored to suit any taste while providing nutritional benefits. Making use of the right components and techniques, it’s effortless to concoct delectable dishes with ziti as the main component. Plus, eating this type of pasta provides numerous health benefits. So next time you’re wondering what goes good with ziti – try experimenting with different flavors and textures to find your favorite combination.

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